Holiday Gift Giving Ideas

The holidays are about enjoying the fun and festivities with family and friends, not long shopping lines and short tempers. So to help our patrons get the most out of their holiday experience, we’ve put together a few gift giving ideas to help lighten your burden during this season of giving. The Green Thumbs Winter in South Florida? Let’s face it, you’re more likely to see an alligator climbing a fence than snow fall on the peninsula. And with nearly year-round perfect weather, there’s bound to be someone on your …

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So Have You Tried The Taiyaki Yet? We Hear It’s Good

[twocol_one]At Oshogatsu (January 8, 2017), the Morikami grounds turn into an outdoor New Year’s celebration with taiko drumming, dancing lions and food – lots and lots of food. Among the many food vendors will be Cam and Heather Baird of Gaijin Taiyaki, returning for their second year to sell taiyaki, a sweet Japanese snack food that comes in a variety of flavors. Cam and Heather happened upon their food’s popularity, rediscovering it in California, then introducing it in Florida at comic cons and now at Morikami. So have you tried …

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Happening at Hatsume: Top Ten Reasons to Get a 2015 Weekend Pass

Hatsume Fair 2015 is just around the corner, and we are so excited to celebrate spring with you all! That’s why we’re putting together a new series of Happening at Hatsume blogs, so you’ll be the first to get the inside scoop on what we’re planning. This is part 1, but part 2 and part 3 are available as well! Maybe some of you are on the fence about whether a weekend pass is right for you – so here are a few reasons you should absolutely get yours today! 10) …

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NEW – VIP Tasting Room at Oshogatsu

This year, for the first time ever, we’re bringing you a new way to experience our traditional New Year’s celebration– the VIP Tasting Room at Oshogatsu! This exclusive experience will give guests the opportunity to taste rare, high-end sakes, beer and even a specialty sake cocktail. Read on to hear more about the offerings in this first-ever VIP Tasting Room at Oshogatsu. Sake When sake was first brewed, over 2,000 years ago, it was served as an offering to the deities, and was revered as a very special and important …

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What is Obon? Exploring One of Japan’s Most Important Holidays

During the summer observance of Obon, families in Japan reunite to give homage and thanks to their ancestors, who have returned for a brief visit to the living. Many families set up special altars in their homes decorated with food offerings for these visiting spirits, which may include vegetables, dango (rice dumplings), noodles, and fruits. Candles, special paper lanterns called bon chochin, and incense may also be placed on the Bon Altar. Vegetable animals – a horse made from a cucumber or an ox made out of eggplant – serve …

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